Table 3 Calories and diet composition of the 26 boys vs. Italian recommended daily intake levels of energy and nutrients [[21]]
From: Nutritional problems in children with neuromotor disabilities: an Italian case series
Kcal/die | Carbohydrates ± SD (%) | Lipids ± SD (%) | Proteins ± SD (%) | |
|---|---|---|---|---|
Patients | 1092,1 ± 214,8* | 134,2 ± 19 (46%) | 45,4 ± 8,9 (37%) | 45,9 ± 17,7 (17%) |
Reference values[21] | 1474,5 ± 411,17 | 55-60% | 22-30% | 12-15% |