Characteristics | All (n=50) | NGT (n=30) | IGT (n=11) | CFRD (n=9) |
---|---|---|---|---|
Age (yrs) | 17.01 ± 4.63 | 14.76 ± 2.47 | 19.41 ± 5.80 | 20.27 ± 2.86 |
BMI (kg/cm2) | 20.05 ± 1.63 | 21.54 ± 2.09 | 20.10 ± 1.98 | 19.96 ± 1.64 |
cBMI | 40 ± 26 | 40 | 30 | 50 |
Fasting blood glucose (mg/dl) | 87.05 ± 8.0 | 85.73 ± 5.92 | 89.80 ± 13.09 | 85.33 ± 4.93 |
1-h OGTT blood glucose (mg/dl) | 186.36 ± 55.25 | 170.33 ± 39.98 | 216 ± 68.21 | 215.67 ± 85.48 |
2-h OGTT blood glucose (mg/dl) | 124.11 ± 40.19 | 104.8 ± 24.06 | 159.1 ± 15.08 | 215.33 ± 12.06 |
Fasting blood Insulin (μUI/ml) | 7.68 ± 10.51 | 9.10 ± 12.08 | 4.7 ± 3.65 | 2 |
2-h OGTT blood Insulin (μUI/ml) | 56.81 ± 41.04 | 48.69 ± 31.81 | 63.3 ± 44.86 | 74 ± 33.94 |
FEV1 (% p.)a | 84.20 ± 21.59 | 90.4 ± 19.5 | 85.45 ± 21.33 | 65.88 ± 9.05 |
FVC (% p.)b | 95 ± 17.20 | 100.77 ± 15.69 | 92.78 ± 18.20 | 80.5 ± 11.13 |
Chronic Pseudomonas infectionc | 46% | 43.3% | 54.5% | 44.4% |